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Open your own Torizza® location for under 60K!
No Franchise Fees, or Royalties ... Ever!

Welcome...
to the world of Torizza®, the newest and most exciting food concept ever developed. Your comments are most welcome. If you like pizza, you will love Torizza® tortilla pizza. Serve as an appetizer or main course. Get the kids involved and change pizza night to Torizza® night.

If you have food related experience, A Torizza® master opportunity could be very exciting.


The secret to perfect Torizza® tortilla pizza is the stone. The pizza stone is made out of the same material found in your local pizzeria's oven. The stone promotes a fast even bake and absorbs excess moisture, resulting in a firm, tasty, ultra-thin crust.






Hot News: You can now enjoy Torizza® Tortilla Pizza at Value Pizza in Mississauga
(Glen Erin and The Collgeway) or Post Time at Fitzgeralds in Edmonton. (47th Ave & 97St.)
Inquire about our "Private Operator" license program ... sorry no chains.


actual torizza hot from the oven

Torizza® is a pizza built on a tortilla shell crust. All the flavor without the fill (and calories) of traditional pizza crust. Try it once and Torizza® tortilla pizza will bring smiles to kids and adults alike.

Use of the word "Torizza"® to describe a tortilla shell pizza or any similar type product, is by permission only. Protected Territory Licenses Available.

Check out Stonechurch.com


"When you cook it should be an act of love.
To put a frozen bag in the microwave for your child is an act of hate."

Top chef Raymond Blanc

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