Welcome To Torizza
About Torizza
RecipesMenuOpportunitiesOn-Line StoreWholesale Div.Contact Information| Torizza™ is an idea developed after returning from Rome. We were amazed to discover the most popular Roman pizzerias use a paper thin crust. The trick was to duplicate the feat for home consumption. Back in 1996, the idea struck me at the supermarket, while looking at fresh tortilla shells. Build a pizza on top of that ... might work. |
Friends on a farm 20 minutes south of Rome |
The simplicity of the product makes it a perfect business opportunity. Minimal training, low food costs, fast preperation time and it's even better for you than traditional crust pizza. I've even put a stone in the barbque and produced a fabulous Torizza™ ... a mobile operation perhaps. What I was making was in fact better than pizza, the name Torizza™ just popped in my head and we have been building them ever since. The time is now to take Torizza™ to the next level.
We can now buy flavored tortilla shells which further enhance the Torizza™ flavor. My favorite is Garden Vegetable, red and green peppers embeded in the crust. There's also cheese, jalapino, mexican and garlic flavored tortilla shells.
In fact everything you need can be found in Canada at Loblaw's, No Frills, or Superstore. Ziggy's sliced pepperoni is always fresh and tastes great, we like the extra spicy pizza sauce and the No Name nacho shredded cheese offers up a nice bite. The PC TexMex cheese is also very good.